Tony's Bourbon Street Oyster Bar seafood & oyster bar/creole (919) 462-6226

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Corporate Groups





Tony's can accommodate large parties. From wedding receptions to corporate meetings in our private room, we have a unique atmosphere and menu to make a great impression. For more information, click here to fill out your request.

Tony's Bourbon Street Oyster Bar
"Celebrating Dining in a Mardi Gras Atmosphere"

Menu I
$21.00 per person
$25.00 with dessert
Cajun Sampler
Grilled Chicken
Stuffed Shrimp
Grilled Ribeye
Fried Shrimp and Scallops

Menu II
$24.00 per person
$28.00
 with dessert
Seafood Trio
Chicken Oscar
Grilled 6 oz Filet
Fried Flounder, Shrimp and Scallops
New Orleans Seafood Alfredo

Menu III
$30.00 per person
$34.00 with dessert
Seafood Pasta
Captain's Platter
9 oz Filet
Grilled Chicken topped                                     with sauteed lobstermeat                                                            and hollandaise

  • Vegetarian dishes available upon request
  • Prices include a choice of House or Caesar salad or New England clam chowder, she crab, or red beans
  • Entrees are served with rolls, hushpuppies and biscuits
  • Beverages choices are tea, coffee, soft drinks
  • Dessert choices are from our selection of homemade desserts                                 
  • Prices are per person and do not include 7.75% sales tax and 20% gratuity
  • Alcoholic beverages are not included

Large Party and Banquet Guidelines
  • Diner packages are suggested for parties of 25 or more   
  • Special dietary substitutions must be arranged at the time of menu selection
  • Confirmation and final guest count is required 48 hours prior to the function
  • Seating arrangements will be based on final guest count
  • We request that all menu and beverage selections be confirmed one week prior
  • A 7.75% sale tax and 20% gratuity will be added to all checks  
  • We accept American Express, Visa, Mastercard, Diners Club and Discover

 


Click here to contact us for more information!

Catering Information

Tony's provides various off-premise catering services which can be structured to accommodate your needs. Some of the services we provide include in-office lunches, hors d'oeuvre platters, oyster roasts and corporate picnics. Following are samples of packages that are available, however, we will gladly structure a menu to best compliment the type and size of function.

  • 7 day advance notice required - 14 days on groups of 50 or more
  • 72 hour confirmation required
  • All menu and beverage selections must be confirmed one week prior
  • All pricing and service charges are based on size and type of function
  • 7.75% sales tax and pre-determined service charge will be added to final bill

 

Click here to contact us for our sample menu.